Services
From concept development to menu creation, we go above and beyond to craft extraordinary dining adventures. Each dish curated in our kitchen is a masterpiece, combining traditional techniques with innovative twists.
Private chef services for highly demanding guests
Taylormade food and beverage experiences and events
Boutique catering service up to 75 guests
Concept development, food curation, menu design, nutritional coaching
Product research and development
Restaurant and Boutique Hotel F+B consultancy
Concepts
We have mastered the art of creating exceptional culinary experiences. With our expertise in running restaurants and pop-up stores, we guarantee a one-of-a-kind journey for every palate.
TASCA BRAVA
The latin-american culinary project that offeres the best seasonal products and recipes.
RUDA
Our foodtruck adventure for the hot summers. Fruits bar, drinks, healthy food.
Pop up in different location between 2019 and 2022.
Venues
If you’re looking for an industrial-chic, our warehouses are the ideal choice. For those who prefer an outdoor setting, our patios offer a breath of fresh air. Find a touch of luxury and sophistication in our villas. For a vibrant and energetic ambiance, our clubs are the ultimate choice. All these versatile spaces can be transformed to suit any theme or occasion.
Team
Our professional team comes from different backgrounds, from high culinary experts to skilled event production managers.
Chef Nicolas Martinez-Villalba
Julien Medioni Event Manager
Service Team
Contact
Ready to bring your culinary project to life? Contact us today and let’s start creating something extraordinary together.
Rua Correia Teles 79A Lisboa, Portugal JulienMedioni +351 212 456 045 Nicolás Martinez-Villalba +351 212 456 045